Dining, Café & Banquet
Two kitchens and a banquet. One Clare Road address.
A multi-cuisine restaurant that anchors the hotel, a small café that anchors your mornings, and a banquet hall that hosts your celebrations.
The Restaurant
Falcon Gourmet
Our multi-cuisine restaurant serves North Indian classics, Mughlai signatures and Continental breakfasts to guests and Byculla locals alike. Generous portions, honest pricing, and a kitchen that takes requests personally.
- Open 7:00 AM – 11:00 PM, all days
- North Indian · Mughlai · Continental
The Café
The Coffee Bar
A small café with a serious espresso machine. Slow mornings, quiet corners for reading or work, and bakes that come out of the oven through the day. Open to walk-ins from the neighbourhood.
- Espresso, cold brew & filter coffee
- Fresh bakes daily from 8 AM
From the Kitchen
A taste of the menu
A short tour of what the kitchen and café do best. Full menus are available at the restaurant and on in-room dining cards.
North Indian Signatures
Butter chicken, dal makhani, tandoori platters — slow-cooked, generously spiced.
Mughlai Delicacies
Biryani, kebabs and korma in the old-Bombay tradition of Clare Road.
Continental Breakfast
Eggs any style, grilled tomatoes, toast, juice and filter coffee from 7 AM.
Espresso Bar
Single-origin pours, cold brew and affogato at the café counter.
Fresh Bakes
Croissants, masala buns and tea cakes, baked in-house each morning.
Late-Night Kitchen
A short, honest menu for guests arriving on late trains and flights.
In-room dining, 24/7
The full kitchen menu, delivered to your room at any hour.